Tuesday, September 10, 2013

Fried Eggs with Baby Tomato, Avocado and Balsamic Salad



Breakfast today was quick and simple. It was my first attempt at making fried eggs and I think I had the heat up too high. But all-in-all I was pretty happy with the results. The tomatoes, avocado and balsamic vinegar is what made the meal for me though. Yum!

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